Where do you cater?
Within the Greater Sydney area. No room to cook at your venue? We can cook off site and deliver it hot and ready to eat.
How many guests can you feed?
From 50 to 4,000. Classic BBQ and Deluxe BBQ start at 50 guests; Stand Up Breakfast and Stand Up Lunch / Dinner start at 100. For 500 guests or more, ask about our Big Crowd BBQ, priced on application.
Can you cater for dietary requirements?
Yes, we have vegetarian patties and vegan sausages. All our steaks and sausages are purchased from a Halal certified butcher. We use a separate BBQ and utensils for Halal meat. All sausages are gluten free and we provide gluten free bread. Any other dietary requirements please let us know so we can accommodate.
What’s included?
Our crew arrives with the BBQs, produce and serving gear, cooks fresh on site, serves your guests and leaves your space tidy. Setup, service and clean-up are all part of it. Classic BBQ and Deluxe BBQ include plates, cutlery and napkins. Stand Up Breakfast and Stand Up Lunch / Dinner are served on a napkin and include drinks.
Do we need to provide anything?
Nothing. We bring the BBQs, the produce, the serving gear and the crew, and we take it all away again. No room to cook at your venue? We can cook off site and deliver it hot and ready to eat.
How long does the service run?
Typically 45 minutes to an hour for most events. Additional service time is available at a cost. Tell us your timings in the enquiry.
Can the menu be changed?
Yes, menus can be changed. Tell Mal what you have in mind in the enquiry and he’ll quote for it.
How do I book?
Fill in what, when and where in our enquiry form and send it to Mal. He’ll come back with a firm quote and availability. Prefer to talk? Call him on 0414 293 396.
What are your payment terms?
Full payment is required seven days prior to the event. Final guest numbers and dietary requirements must be confirmed before payment is due. Payment is via bank transfer only.
What’s your cancellation policy?
Cancellations made within 7 days of the event will incur a 100% cancellation fee.
What happens in the event of rain?
Our cancellation policy applies regardless of weather conditions. It is the Client’s responsibility to have a suitable weather contingency plan in place. Where possible, we will work with you to accommodate changes to the event location or setup if adverse weather occurs.
We have BBQs onsite, can you come cook on it?
We use our own setup for cooking onsite and do not use any onsite BBQ facilities to ensure a smooth catering experience for all.